Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Thomas O’Hara the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more.
Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy.
Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
2025 holiday hours
Thanksgiving: CLOSED
Christmas Eve: Dinner service 4pm - 8pm with featured holiday specials
Christmas Day: CLOSED
New Year’s Eve: Dinner service 5 - 10:30PM, late night snacks in Bar Pallino until midnight
New Year’s Day: CLOSED
it’s holiday party season, so keep a close eye on our Instagram to be notified of Bar Pallino closures.
If you’re interested in hosting a private event with us this holiday season, click here!
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